Catfish Shrimp Alfredo Casserole Recipe
Catfish Shrimp Alfredo Casserole Recipe Ingredients : 1/2 lb catfish, pieces boned 3 green onions, chopped 1 tbsp garlic-flavored olive oil 16 oz penne pasta, cooked 1 tsp parsley 1/2 lb shrimp, peeled 1 (6 oz) can mushrooms 16 oz alfredo sauce ragu garlic flavored 1/2 cup parmesan cheese Directions : 1 Cook catfish and green onions in garlic-flavored olive oil for 5 minutes. 2 Add to cooked penne with parsley and uncooked shrimp. 3 Add mushrooms, juice and all. 4 Toss with Ragu Garlic Alfredo Sauce. 5 Put the mixture in a Pam sprayed 9x11x2 inch pan. 6 Make sure noodles are covered with sauce. 7 Sprinkle parmesan cheese on top. 8 Bake at 425 degrees Fahrenheit for 25 minutes or until bubbly. ENJOY.